EM75 Extrusora de Pasta con Mezclador
The P20G pasta extruder is fully constructed of heavy duty stainless steel and is a durable machine for most kitchen environments. A 7 kg mixing hopper mixes and extrudes 38-42 lbs per hour of fresh pasta which makes the P20G a great option for medium to large restaurants with a pasta heavy menu or pasta makers looking to produce for local markets. The P20G is capable of producing various short and long extruded pasta by simply switching the installed pasta die. One standard die is included and over 400 different shapes and sizes are available. An automatic pasta cutter with speed control cuts short pasta to your desired length. Retractable drying tray supports allow for convenient placement of pasta drying trays. Water cooling helps ensure an ideal extruder head temperature for consistent pasta production.
UL Listed for Sanitation and Safety
The P20G Pasta Extruder Includes:
-Extrusion Speed Adjustment
-Electric Cutting Motor with Speed Adjustment
-Single Blade Cutting Knife
-1 Die of your choice (some exclusions apply)
-Perforated Plastic Pasta Drying Tray
-Retractable Supports to hold Pasta Drying Tray
-Fittings for Optional Water Cooler
-Die Ring Removal Tool (Spanner Wrench)
-EMILIOMITI Technical Support
View our full selection of dies here, Full Die Catalog
| SKU | P20G |
|---|---|
| Features | Hopper Capacity: 7 Kg Production: 17-19 Kg/hr Power: 220 volt, Single Phase, 20amp Warranty: 1 year limited |
| Package Includes | P20G Pasta Extruder with Extrusion Speed Adjustment Electric Cutting Motor with Speed Adjustment Single Blade Cutting Knife 1 Die of your choice (some exclusions apply) Power Cord with NEMA L6-20 Plug Pasta Drying Tray Easily removable Stainless Steel components for cleaning, sanitation, and maintenance |
| Ships Via Freight | Sí |
| Weight (lbs) | 395 |
| Length | 41 (36" without automatic pasta cutter) |
| Height | 52 |
| Width | 21.5 |
